What’s up with the Neighbors? Garden in the Hell Strip

herb bushes planted beside the curb in Huntington Virginia

Herbs curbside: Trend or apocalypse prep?

Our neighbors turned their “hell strip,” the grass between the street and the sidewalk, into an herb garden. It is growing hardy bushes of rosemary, basil and thyme — all free for the taking. I shrugged it off.

When the people living across the street copied their peculiar planting, I began to wonder if this is an actual, legitimate “thing”? Or were the neighbors just preparing for some post-apocalyptic scenario where, due the lack of food, we all have to plant communal gardens in our front yards.

Thanks to Google, I discovered that, yes, it is “a thing.” And, even cooler, the thing comes from the West Coast. According an MSN.com slide show on the subject, strip gardens are popular in Seattle and Portland. Those gardens of course look pretty awesome with rocks, flowers and shrubs. I have to admit that our hell strip gardens, like our yet-to-be-gentrified neighborhood, are on the shabby side. (Photos below.) Hell strip gardens are such old news that they’ve even been covered in the Wall Street Journal — two years ago.

Will I be planting hell strip garden any time soon? In theory, I appreciate the idea. In practice, my hose doesn’t reach that far. I like the idea of extra space for flowers, but there’s no way I’m eating herbs that a bunch of dogs have peed on.

another house plants herbs in the space between the sidewalk and the curb

The copy-cat hell strip across the street

 

I Won’t Be Growing Zucchini

tomato plant in my gardenOne of the things that most excited me about moving out of an apartment and buying a house was the prospect of planting a garden. After a few weeks of hemming and hawing over where to put the plants in the mess of a backyard we inherited from the previous owner, I finally planted my garden two weeks ago.

I’m proud to report that everything is still alive!  I planted tomatoes, cucumbers, eggplant, herbs (basil, rosemary, dill and cilantro) and three types of peppers. With the rain (and my bordering-on-obsessive watering), everything is looking perky.

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